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Description
At Ristorante "Porcello Felice" (Happy Pig Restaurant) you can eat great food at surprisingly low prices for a very good reason: le signore Baldoni (the wives of the Il Collaccio owners) cook as if they were cooking for their own family using all of the wonderful local products.
Specialities include dishes made from fresh local black truffles, wild boar, river trout, prosciutto, salami, lentils, spelt and pecorino (sheep’s) cheese.
The region is also famous for the quality of its meat and sausages, which are prepared for you char-grilled. The traditional wood fired pizza oven produces delicious pizzas too! These are particularly popular with the children who love to watch them being made as well as eating them! To complete the experience, the Il Collaccio owners have personally selected the wines for you so you can enjoy the best the region has to offer.
As well as the elegant interior of the restaurant, our guests can also dine ‘al fresco’ on the beautiful covered terrace that surrounds the restaurant and enjoy stunning views of the valleys and surrounding villages.
Most of the items on the menu are also available for take-away so you can enjoy the food wherever you are staying!
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